| Radius | 5 miles | 10 miles | 20 miles | 30 miles | 50 miles |
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US TN Jackson |
Restaurant Management |
Ryan's Grill | 03/07 | |
| Details: ...If you share our passion about excellence in food, atmosphere & service, you'll enjoy competitive compensation, comprehensive...as well as our reputation for mouth-watering food & friendly service. Apply online at: www.ryans.com Fax: 651... | ||||
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US TN Dyersburg |
General, Assistant Restaurant & Kitchen Manager |
Perkins Restaurants | 03/05 | |
| Details: Start with breakfast and end up with a sweet career! At Perkins Restaurant & Bakery our Managers are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meal | ||||
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US TN Jackson |
Restaurant Manager |
LongHorn Restaurants | 03/05 | |
| Details: ...Disability 1 week paid vacation after 3 months of training for external new hires 2 weeks paid vacation after the first year Up to 3/4/5 weeks paid vacation after 5/10/15 years of service Profit Sharing Savings Plan /Retirement Program | ||||
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US TN Dyersburg |
Restaurant Manager / Restaurant General Manager |
Pilot Travel Centers | 03/02 | |
| Details: ...objectives. Also, candidates must have the knowledge of principles and methods for showing, promoting, and selling products or services. Finally, it is important that our Managers build, coach, and develop their teams. This requires an ability to determine... | ||||
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US TN Jackson |
RYANS RESTAURANT FOOD PRODUCTION MANAGER |
Ryan's | $40,000 - $50,000/Year | 02/17 |
| Details: Ryans Grill Buffet and Bakery Is looking for a Food Production Manager The Food Production Manager is primarily responsible for managing the overall operation of food production which includes, but is not limited to... | ||||
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US TN Jackson |
Part Time / Full Time Restaurant Opportunities |
Friday's | 02/16 | |
| Details: ...professional image. Opens the door for each guest. Runs food to tables. Keeps host/hostess station clean and organized...Prepares dishes according to recipe requirements. Ensures all foods meet Friday's® standard of excellence. Keeps kitchen and... | ||||
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